In the “Larder” this week July 14th 2025

What a difference a week makes. Back to soup weather. We have mountains of tomatoes and courgettes available, both good for soup and pasta dishes. We also have some beautiful produce from The Hugo Burge Foundation. The fridge has lots of choice. The shelf is crammed with goodies. This is before we collect all the stuff from Duns Coop tonight! As usual we have potatoes from Greenvale and Salmon from Farne. Let’s stop all this amazing food from going to waste. We are open from 10 till 12 noon on Tuesdays and Thursdays.